Organic Lemon Hibiscus Sparkling Cooler: Recipe | My Cup of Tea

Organic Lemon Hibiscus Sparkling Cooler

For a refreshing take on iced tea, take a sip of this sparkling cooler! Combining the sweet hibiscus fruit flavor with the tart lemon, all topped with a bubbly finish, this beverage is sure to be a hit from luncheons to cocktail hour. 

Organic Lemon Hibiscus Sparkling Cooler Recipe

  • 1 Family Size Filter Organic Lemon Hibiscus Iced Tea, brewed according to direction (2 quarts)
  • Honey
  • Fresh lemon/lime juice
  • Club Soda
  • Lemon/Lime slices, for garnish
  1. Brew Organic Lemon Hibiscus tea according to package instructions, stir in honey and let cool.
  2. In a large pitcher, stir together the tea and lemon/lime juice, then top with club soda.
  3. Serve over ice with lemon/limes slices for garnish, if desired

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